Mains Recipe

Lemon-Herb Grilled Tofu & Veggie Kabobs

prep time

marinate time

cook time

servings

15 minutes

1 hour

10 mins

4

Instructions

  • Combine Pure Blends™ Avocado Oil Plant-Based Butter, lemon juice, rosemary , garlic, lemon peel, salt and pepper in large bowl. Add tofu and vegetables and toss to coat. Cover and marinate in refrigerator at least 1 hour.

  • Alternately thread tofu and vegetables on 4 skewers* (about 12-in.). Grill or broil kabobs, turning several times and brushing with any remaining marinade, until vegetables are tender and tofu is lightly browned and heated through, about 10 minutes.

*If using wooden skewers, soak in water at least 30 minutes prior to use.

We use all vegan ingredients to make this delicious vegan recipe.